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Aerobie AeroPress, 200 ml: full immersion and gentle pressure for a rich, clean cup in about a minute.
The Aerobie AeroPress is one of the best-loved manual brewers, at home, in the office and on the brew bar. It combines full immersion with gentle pressure, so extraction is even and the cup is rich in flavour with lower acidity. Fine filtration gives a clean drink with no sediment, and the whole process takes around a minute.
Place a paper filter in the cap, rinse it with hot water and screw it onto the chamber. Add a medium-fine grind, pour in water just off the boil, stir and let it steep for about a minute. Insert the plunger and press slowly and steadily over your mug. Adjusting grind, ratio and time lets you develop your own recipe.
After each use, push the coffee puck into the bin, rinse with hot water and let everything air-dry. For a deeper clean use mild washing-up liquid and a soft sponge.