Chocolate Pistachio

Pistachio is for pistachio lovers: pistachio pieces and pistachio paste in a smooth, sweet drink with an intense nutty aroma and its characteristic green colour.

Flavour profile

Sweet and creamy, with notes of pistachio and nuts.

How to make it

• Hot: 45 g of chocolate in 250 ml of milk. Heat to 75 °C, stirring continuously, and serve.
• At the bar: heat with the steam wand of an espresso machine for a frothier, velvety texture.
• Iced: dissolve the powder in a little hot milk, then shake or blend with cold milk and ice.

At 45 g per drink, the 250 g pack makes about 6 drinks and the 1 kg pack about 22.

Ingredients

Sugar, natural potato starch, semi-skimmed milk powder, modified starch (GMO free), dextrose, maltodextrin, raw pistachio pieces 3%, pistachio paste 0.6%, salt, thickeners: guar gum (E412), xanthan gum (E415), flavourings, colour: chlorophyll E141(ii), vanillin.

Allergens

Contains milk and pistachio (tree nuts).

Storage

In a cool, dry place away from light. Close the pack tightly after each use.