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Hario V60 Drip Buono 1.2 L stainless steel kettle for controlled pour-over in larger batches.
The Hario V60 Drip Buono 1.2 L is the largest kettle in the Buono range. Its flat-bottomed stainless steel body is durable and easy to clean, and lets you use it on a variety of heat sources. The spout gives excellent flow control, and the 1.2 L capacity is handy when brewing pour-over for several people.
Heat the water to just off the boil, typically around 92–96 °C for filter coffee. Hold the kettle steadily by the handle and pour in slow circles from the centre outwards, avoiding pouring directly onto the paper. The lower you hold the spout, the more gently the water lands on the coffee. Do not fill it beyond maximum capacity, so water does not spill from the spout.
After use, empty and dry the kettle. Descale the inside regularly with a suitable product. Check the manufacturer's instructions to confirm your hob is compatible.