Sun God

Sun God is our bright, aromatic espresso blend. Ethiopia brings florals and citrus, while Brazil and Colombia bring sweetness and body — a lively yet balanced espresso that is enjoyable at any time of day.

Flavour profile

Floral aroma with complex flavours of citrus and stone fruit. Medium-to-high acidity, medium-to-high body and a medium finish.

Origin

• Countries: Brazil, Colombia, Ethiopia
• Varieties: Caturra, Catuai, Typica
• Process: Washed, Natural, Pulped Natural
• Altitude: 1300–1700 m
• Type: Espresso blend, 100% Arabica

How to enjoy it

• Espresso: 18–20 g of coffee for 36–40 g in the cup in 25–30 seconds (water at 92–94 °C).
• With milk: makes a fruitier cappuccino or flat white with a clean finish.
• Filter: ground for filter it gives an aromatic, lighter cup.

Beans or ground?

Choose whole beans if you have a grinder, or a grind for your brewer: “for Espresso” (fine, for espresso machines and moka pots) or “for Filter” (medium, for filter machines, V60, Chemex, French press).

Freshness & storage

Roasted in small batches at our facility in Skaramangas, Athens, and every batch is cupped before it is packed. After opening, close the bag tightly and keep it in a cool, dry place away from light — not in the fridge. Ground coffee loses its aroma faster than whole beans; if you have a grinder, grind just before brewing.